| Southport at 
			Risk? 
			 SOUTHPORT Councillor Tony 
			Crabtree reminds us of the past when a Southport Guide Book promoted 
			our town as we would have expected, and deserved.  
			"Southport is famous for its miles of golden sands" Sadly 
			today and to the concern of an Increasing number of local people, 
			and others who regularly visit our town, those days have gone and the 
			promotion could well read:- "do you want to build sand castles 
			or mud pies?", as our golden sands are fast becoming miles of 
			mud and marsh.
 Cllr Tony Crabtree with his colleague Cllr Ted Hartill has recently 
			met on site with Seftons Chief Executive Margaret Carney and Beach 
			Manager Dave McAleavy to ensure they have the facts and are aware of 
			local concerns and the threat this situation is to our town.
 
 "Past decisions to give support to the beach have not been put 
			into action and this must be 
			put right with areas. I have highlighted areas needing immediate attention." Cllr Crabtree 
			told us in a statement.
 
 Southport is currently advertised as a Classic Resort and the beach 
			is very much part of that package and while some dismiss its 
			importance the local community contacting Cllr Crabtree are 
			certainly not of that mind. "We have a choice" says 
			Tony Crabtree long time supporter of retaining our heritage, 
			"retain the gift we have been given to the highest of standards or 
			continue to neglect it and develop an eyesore for the future. 
			Southport residents and our visitors have clearly made their choice 
			over the years so let us listen before it is too late to put right."
 
			New law will protect safety, 
			charity claims THE British Dental Health 
			Foundation has welcomed a change in tooth whitening law that should 
			put an end to illegal tooth whitening treatments. The announcement 
			comes as a result of the European Council's directive that tooth 
			whitening products containing or releasing between 0.1% and 6% 
			hydrogen peroxide can now only be sold to a registered dental 
			professional offering the treatment in their practice. Supported by 
			a number of leading dental bodies, it has long been the Foundation's 
			belief that tooth whitening is a dental procedure and should only be 
			offered by qualified dental professionals. Chief Executive of the 
			British Dental Health Foundation, Dr Nigel Carter OBE, said under 
			the European Council's new directive, safety levels around tooth 
			whitening will substantially improve. Dr Carter said:- "Tooth 
			whitening kiosks and the provision of whitening by beauticians pose 
			a danger to our health. The procedure is often carried out by 
			someone with no dental qualifications and can contain hydrogen 
			peroxide above the recommended limit. They may be cheaper but this 
			comes at real risk to our health and a possibility of permanent 
			damage to our teeth and gums. Beauticians and those working in 
			kiosks have carried out this procedure without the skills, the 
			knowledge or the expertise required. Under the new law, the 
			Foundation believes our safety will no longer be jeopardised by 
			illegal tooth whitening that can often leave lasting damage. By 
			firmly outlawing tooth whitening treatments carried out in beauty 
			salons and whitening kiosks, we are no longer left confused by who 
			can carry out the procedure. If you want your teeth whitened, you 
			must now visit a dental practice." We expect local trading 
			standards officers and the General Dental Council now to take action 
			to close down and prosecute those carrying out illegal whitening. |  |   
			 Casserole dish at the ready 
			30 October was the official start of Comfort Food Season 
			 AS the days turn colder and the nights get 
			longer, research by Knorr; the UK's leading producer of stock; has 
			revealed that 30 October 2012, was officially the landmark day of the 
			year that heralded the start of the comfort food season, with Spaghetti 
			Bolognese now officially the nations favourite. 
 Traditional methods of cooking are more popular than ever with more 
			of us cooking entire meals using just one pot. The data reveals that 
			the popularity of one pot cooking has soared in recent years, with 
			50% of the nation cooking more one pot dishes now than they did 5 
			years ago with 60% of Brits cooking comfort food at least once a 
			week during the winter months.
 
 Spag Bol the nations' favourite
 
			 The study shows that 47% of the nation say they crave comforting 
			food when the weather get's cold and rainy, and with the winter 
			ahead looking grizzly, the nation has voted Spaghetti Bolognese 
			(60%), Stew (58%) and Curry (53%) as their favourite comfort food 
			dishes.
 Saving the Nation
 
			 The increasing popularity of this traditional style of cooking has 
			been pinned on a number of factors; with the economic recession 
			playing a role in its noticeable come-back. In fact, money was 
			stated as the number one reason people have adopted this method of 
			cooking (60%), backed up by the figure that 30% of Brits say they 
			have returned to a 'back-to-basics' style of cooking since 
			the recession hit. 
 It would also appear we're becoming a more thrifty nation with 59% 
			saying they're more mindful of wasting food now than 5 years ago and 
			23% of Brits saying they never throw away food.
 
 Come Dine With Me
 
			 Despite palates becoming more sophisticated and our culinary 
			horizons being broadened, one pot dishes are now widely accepted as 
			being  "fashionable" with 58% saying they would serve one pot 
			favourites to guests at a dinner party. 
 Acclaimed chef, Marco Pierre White commented:- "We all start 
			to crave hearty, warming food around the time when the clocks go 
			back; as sales of Knorr have shown this is the time of year when 
			people start making comfort food. I've always loved one pot dishes; they're warming, cost-effective, easy and always delicious; 
			especially when using high quality stock. It's no wonder the nation 
			has started to embrace this simple but effective method of cooking!"
 
			POLICE VEHICLE FIRE DAMAGED - 
			FAZAKERLEY MERSEYSIDE Police have 
			confirmed that they are investigating after a Police Car was damaged 
			by a fire in Fazakerley on Tuesday, 30 October 2012. Merseyside Fire 
			and Rescue Service were called shortly before 7pm to Hursley Road 
			following reports that a parked Police Car was alight. The Fire 
			Service attended and quickly extinguished the fire. No-one was hurt 
			during the incident and nothing else was damaged by the fire. A 
			joint Merseyside Police and Merseyside Fire and Rescue Service 
			investigation is underway into the cause of the blaze. The vehicle 
			has been removed for forensic examination. 
			 Superintendent Rowley 
			Moore, said:- "Fortunately no one was injured as a result of 
			this blaze and a joint Merseyside Police and Merseyside Fire and 
			Rescue Service investigation is ongoing to establish the cause of 
			the fire. I would like to reassure the public that incidents of this 
			kind are rare and we would encourage anyone with information about 
			the incident to come forward. This was a busy night for the 
			emergency services but we have seen a reduction in reports of 
			anti-social behaviour and criminal damage when compared to last 
			year." 
			 Anyone with information about this incident is asked 
			to call Merseyside Police on:- 101 or Crimestoppers on:- 0800 555 
			111. |