weekly. Published online only.
enSouthport and Mersey Reporter
online newspaper. Your words.
Publication date:- 2017-18-11
user-generated Headlines and
reports on this page = 1 news items. Page - 1.
Bistrot Pierre is now open
in 1 of Southport's most iconic buildings Photographs by Patrick Trollope.
ON 17 November 2017, the much
anticipated French restaurant Bistrot Pierre opened following the renovation of
1 of the Town's most iconic buildings. Don't worry, the Victorian boulevard's
canopie will be retuning very soon, as its still being restored. The bistort,
which brings a new lease of life to the most iconic part Lord Street, the
Monument, is now open 7 days a week, serving seasonal menus including:- Confit
de canard, the bestselling Boeuf bourguignon maison and steak frites.
The building inside is fantastically decorated
and is set on 2 floors, with the top floor offering a fantastic view down Lord
Street and of the Monument. The Southport restaurant also features a stunning
portrayal of Southport's outdoor swimming baths. Other interesting features and
fittings include the very shiny ceiling decorative boards, along with the
Karen Rimmer, general manager at Bistrot Pierre said:-"As a Southport
native I'm over the moon to be the new manager at the town's most exciting new
restaurant. It's an ideal location to bring our great value, authentic French
bistrot dishes and I'm confident we will grow a loyal customer base in the area.
There has been a real buzz around the town in the build up to the restaurant's
opening and really I'm excited for people to try our menus in a relaxed bistrot
Rob Beacham, who founded Bistrot Pierre with school friend John Whitehead more
than 20 years ago, said:- "Southport is a charming town and we are looking
forward to being a part of the flourishing food and drink scene here. I'm
thrilled that Bistrot Pierre is able to support this thriving local economy.
We're really pleased to be investing in the town's future, reviving this
historic building and creating up to 50 new jobs. As part of the renovation
works, we will be bringing the building's iconic canopy back to its former glory
before it is fixed back onto the external wall. This is just 1 example of how we
maintain and complement our sites' original features while bringing our own
style to the restaurant."
Bistrot Pierre also offers an excellent value festive menu running throughout
December as well as a dedicated Christmas Day lunch menu featuring 5 courses!
Bistrot Pierre has also launched a unique loyalty app called:- 'Mon Pierre
Rewards' whereby customers earn points for every pound spent within the
Karen said:- "Customers earn 1,000 points just for downloading the app; a
great reason to visit our bistrot if you didn't have 1 already."
It is worth noting that this is not the same as the 1 in Liverpool and is not
connected to this chain. Also on an interesting note, the Bistrot Pierre
chain will open its next in the North West area, in Preston, next year, within a
We hope you liked the photos, but please, don't
copy them. Please help us to keep our
copyright intact and to keep this site online. Click on
here to find out how you can get you copy of
Sign up to our
Daily Email News Service by clicking
Did you know we where the UK's 1st online only
newspaper and we still are? Here at Southport
and Mersey Reporter we are still at
leading the way for local news.
email addresses and information is held under the
UK's Data Protection Act.
Deceased estates notice - Lilian May
Pursuant to the Trustee Act 1925, any persons
having a claim against or an interest in the Estate of Lilian
May Jackam (also known as Lillian May) Jackam (Deceased), late
of Birch Abbey Rest Home, 55 Alexandra Road, Southport,
Merseyside, PR9 9HD, UK, who died on 04/10/2018, are required to
send particulars thereof in writing, to the undersigned
Solicitors, on or before 24/05/2019, after which date the Estate
will be distributed having regard only to claims and interests
of which they have had notice. Churches Solicitors, 12 High
Street, Fareham, Hampshire, PO16 7BL, UK. Ref:-
Contact us:- (+44)08443 244
will cost 7p per minute, plus your telephone
company's access charge.
this number may be recorded for security, broadcast,
training and record keeping.